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American Culinary Federation's Guide To Culinary Competitions Cooking To Win!
by American Culinary Federatio...
ISBN: 9780471723387
List Price: $40.00
4.
Cooking with America's Championship Team
by Leonard, Edward G.
ISBN: 9780972869751
List Price: $24.95
5.
Club Cuisine Cooking With a Master Chef
by Leonard, Edward G., Manvill...
ISBN: 9780471741718
List Price: $50.00
6.
Proceedings of the World Conference on Palm and Coconut Oils for the 21st Century--Sources, ...
by Leonard, Edward C., Perkins...
ISBN: 9780935315998
List Price: $130.00
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American Culinary Federation's Guide to Culinary Competitions
by Leonard, Edward G., America...
ISBN: 9789780471729
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You Eat With Your Eyes: The Simplicity & Elegance of Presenting Food
by Chef Edward G. Leonard
ISBN: 9780981572901
10.
Culinary Certificate Degree (12 Months) for LCB Jan/Feb Intake Set
by Leonard, Edward G.
ISBN: 9781118715871
List Price: $107.00
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Modern Buffets, Instructor Manual : Blueprint for Success
by Leonard, Edward G.
ISBN: 9780470490884
List Price: $333.33